USDA-approved epoxy flooring is a type of flooring that meets the standards set by the United States Department of Agriculture (USDA) for use in food processing and handling facilities.
This type of flooring is typically made of epoxy, a type of polymer that is known for its durability and resistance to chemicals, stains, and wear. USDA-approved epoxy flooring is resistant to bacteria and other contaminants, making it a great choice for use in food processing and handling facilities.
It is also easy to clean and maintain, which is an important consideration in these types of facilities. If you are considering using epoxy flooring in a food processing or handling facility, we recommend checking out these products below
We offer multiple USDA approved Products:
